5.0 from 54 votes
Pepperoni Cheese Ball
Try this Pepperoni Cheese Ball next time you are hosting a gathering. It is delicious and is perfect for any holiday! Enjoy the pizza flavoring in this cheese ball recipe.
Prep Time
30 mins
Serve immediately or refrigerate til ready to serve
1 hr
Total Time
1 hr 30 mins
Servings: 9
Calories: 171 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 package of cream cheese 8oz - Softened
- 1 cup shredded Mozzarella cheese
- 1 tsp garlic salt
- ½ tsp Italian seasoning
- 2 oz pepperonis Chopped into small pieces
- 15 Ritz crackers Chopped
- 1/8 cup grated Parmesan cheese
Instructions
- In a small bowl combine the cream cheese, mozzarella cheese, chopped pepperoni, garlic salt, Italian seasoning and mix thoroughly.
- Place in the fridge and allow it to harden slightly.
- Mix the crushed Ritz crackers and the Parmesan cheese together. Pour them onto some Saran wrap plastic wrap.
- Place the cheese mixture on top.
- Roll the cream cheese into the shape of a ball and make sure that the cracker mixture cover the ball.
- Serve immediately or place in the fridge until ready to eat.
- Serve with your favorite crackers.
Cup of Yum
Nutrition Information
Calories
171kcal
(9%)
Carbohydrates
3g
(1%)
Protein
6g
(12%)
Fat
15g
(23%)
Saturated Fat
8g
(40%)
Cholesterol
44mg
(15%)
Sodium
558mg
(23%)
Potassium
66mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
423IU
(8%)
Calcium
96mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 171
% Daily Value*
| Calories | 171kcal | 9% |
| Carbohydrates | 3g | 1% |
| Protein | 6g | 12% |
| Fat | 15g | 23% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 44mg | 15% |
| Sodium | 558mg | 23% |
| Potassium | 66mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 423IU | 8% |
| Calcium | 96mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.