5 from 6 votes
Pepperoni Pizza
Classic Pepperoni Pizza with homemade pizza dough is quick, easy, and better than delivery! Try making this for your family today!
Prep Time
10 mins
Cook Time
15 mins
Total Time
1 hr 15 mins
Servings:
8
Slices
Calories:
282 kcal
Course:
Dinner
Cuisine:
Italian
Ingredients
Pizza Dough:
- 1 cup water 110 degrees, warm
- 1 teaspoon sugar
- 2 1/4 teaspoons active dry yeast , 1 packet
- 2 1/2 cups bread flour
- 2 tbsp olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon garlic powder
To Make Pizza:
- 2 tablespoons flour
- 1/2 cup pizza sauce
- 1 1/2 cups mozzarella cheese , shredded
- 24 lices pepperoni
- 1/2 teaspoon Italian seasoning dried
- 1/4 teaspoon red pepper flakes optional, crushed
Instructions
Pizza Dough:
- In a stand mixer mix the water, sugar and yeast together and let it sit for 10 minutes.
- Add in the flour, oil, salt and garlic powder and whisk together on medium speed until well combined, then swap out for the dough hook and let it knead for 5 minutes on medium speed.
- Remove the dough hook and let it rest, covered with a damp clean towel for 30 minutes before using.
Cup of Yum
To Make the Pizza:
- Heat the oven to 425 degrees.
- On a floured countertop or on a cutting board, roll the pizza dough out to 1/2 inch thickness and about 12 inches across.
- Layer the pizza (except for the outer 1 inch ring) with the pizza sauce, mozzarella cheese, pepperoni and Italian seasoning.
- Bake for 13-15 minutes until the cheese is browned and bubbling and the crust is golden brown.
Nutrition Information
Calories
282kcal
(14%)
Carbohydrates
32g
(11%)
Protein
11g
(22%)
Fat
12g
(18%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Trans Fat
0.1g
(5%)
Cholesterol
22mg
(7%)
Sodium
594mg
(25%)
Potassium
132mg
(3%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
230IU
(5%)
Vitamin C
1mg
(1%)
Calcium
119mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 Slices
Amount Per Serving
Calories 282
% Daily Value*
| Calories | 282kcal | 14% |
| Carbohydrates | 32g | 11% |
| Protein | 11g | 22% |
| Fat | 12g | 18% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 22mg | 7% |
| Sodium | 594mg | 25% |
| Potassium | 132mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 230IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 119mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.