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5.0 from 6 votes

Pepperoni Pizza Flatbread Panini

A cheesy toasted pepperoni pizza panini is a crowd favorite!

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4
Course: Dinner
Cuisine: Italian

Ingredients

  • 4 flatbreads such as Naan bread
  • 1/2 cup marinara sauce plus more for dipping
  • 2 cups mozzarella cheese shredded
  • 4 - 6 ounces pepperoni slices
  • fresh basil leaves
  • butter

Instructions

    Cup of Yum
  1. Heat panini press or a skillet over medium heat.
  2. Spread marinara sauce over each naan flatbread. Sprinkle cheese over half of the bread. Layer on pepperoni. If you want the pepperoni to be toasted, place on a baking sheet under broil for several minutes.
  3. Top with fresh basil leaves.
  4. Fold the flatbread in half and spread butter over bread.
  5. Grill until the cheese is melted and the bread is toasted.
  6. Serve with marinara sauce.