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5.0 from 21 votes

Peri Peri Mayonnaise - Perinaise

Whether you're looking to recreate the famous Nando's flavor or simply trying to make some spicy mayo at home, this peri peri mayonnaise (perinaise) recipe is a must-try!

Prep Time
5 mins
Total Time
5 mins
Servings: 12
Calories: 66 kcal
Course: Main Course , Condiments , Lunch , Dinner

Ingredients

  • ½ teaspoon paprika powder
  • ½ - 1 teaspoon ground African bird eye chilis or cayenne pepper (use more or less depending on how spicy you like to have your dip)
  • ¾ teaspoon ground garlic
  • 1 teaspoon sugar (optional)
  • ½ cup mayonnaise (alternatively, use low-carb or vegan mayo)
  • 1½ tablespoon lemon juice (juice from half of a medium-sized lemon)
  • a pinch of salt or more, to taste.

Instructions

    Cup of Yum
  1. Start by mixing all dry ingredients in a bowl until well combined.
  2. Add the mayonnaise and stir until smooth. Next, slowly add the lemon juice, stir again, and then adjust the flavor with a pinch of salt or more as preferred. Once satisfied with the taste, serve your peri peri mayonnaise immediately or store it in the fridge for later.

Notes

  • Use more or less of the chili peppers depending on how spicy you like to have your perinaise.

Nutrition Information

Calories 66kcal (3%) Carbohydrates 1g (0%) Protein 0.1g (0%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 4g Monounsaturated Fat 2g Trans Fat 0.02g Cholesterol 4mg (1%) Sodium 59mg (2%) Potassium 10mg (0%) Fiber 0.1g (0%) Sugar 0.3g (1%) Vitamin A 82IU (2%) Vitamin C 1mg (1%) Calcium 1mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 66

% Daily Value*

Calories 66kcal 3%
Carbohydrates 1g 0%
Protein 0.1g 0%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 2g 10%
Trans Fat 0.02g 1%
Cholesterol 4mg 1%
Sodium 59mg 2%
Potassium 10mg 0%
Fiber 0.1g 0%
Sugar 0.3g 1%
Vitamin A 82IU 2%
Vitamin C 1mg 1%
Calcium 1mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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