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Pesto Cheese Bread
5 from 3 votes

Pesto Cheese Bread

You only need four ingredients to make this cheesy pesto bread! It is great as an appetizer, side dish, or even dinner!

Prep Time
10 mins
Total Time
25 mins
Course: Side Dish, Appetizer, Bread
Cuisine: American, International, Vegetarian

Ingredients

  • 1 Italian bread cut in half lengthwise, or French bread, loaf
  • 1/2 cup pesto
  • 16 oz mozzarella cheese cut into slices, fresh
  • 1/2 cup Parmesan Cheese shredded

Instructions

    Cup of Yum
  1. Preheat the oven to 400 degrees F.
  2. Place the bread on a large baking sheet, cut side up. Spread each half with pesto. Top evenly with mozzarella slices and shredded Parmesan cheese.
  3. Bake for 10-12 minutes or until cheese is melted and starting to brown around the edges. Cut bread into slices and serve warm.