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4.7 from 57 votes

Philly Cheese Steak Stromboli

Balanced, flavorful, and enjoyable—this recipe has it all.

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 4 people
Calories: 532 kcal
Course: Dinner
Cuisine: American

Ingredients

  • Pre-made Pizza Dough one pizza dough makes 2 Strombolis
  • 1 lb roast or sandwich steak sliced thin
  • 1 medium onion sliced thin
  • 1/2 green bell pepper sliced thin
  • 2 jalapenos seeded washed, and sliced (optional, spicy)
  • 8 oz mozzarella cheese shredded or sliced
  • 6 lices Provolone cheese optional
  • 1 small jar sliced mushrooms
  • 1 egg beaten
  • 1 tablespoon vegetable oil
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees. Heat a large pan to medium/high heat. Add 1 Tbsp oil, place steaks in pan and Sprinkle steak with salt and pepper. Cook for 2-3 minutes then add the sliced onions, bell pepper, and mushrooms and saute for 2-3 minutes or until the onions are lightly browned. Don't overcook the meat and veggies because they will still cook in the oven.
  2. With a rolling pin, roll the dough of one loaf into an approximate 9 X 13 inch rectangle. Pour the steak mixture in the center make sure you leave about 1/2 inch of the dough edges plain so the dough will stick when you roll it). Layer the cheese on the steak mixture then Fold in the sides and tuck and roll the loaf.
  3. Place the loaf, seam side down on a greased baking sheet or aluminum foil. Beat one egg and brush the outside of the loaves until completely covered with the egg, cut thin 2 inch strips on the top layer of the dough. Bake for 15 - 20 minutes until golden brown. Cut and serve immediately with your favorite dipping sauce. I like to use ranch or marinara.

Notes

  • This recipe makes two Strombolis.

Nutrition Information

Serving 1person (half stromboli) Calories 532kcal (27%) Carbohydrates 5g (2%) Protein 50g (100%) Fat 33g (51%) Saturated Fat 19g (95%) Cholesterol 183mg (61%) Sodium 806mg (34%) Potassium 587mg (17%) Fiber 0g (0%) Sugar 2g (4%) Vitamin A 945IU (19%) Vitamin C 22.3mg (25%) Calcium 648mg (65%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 532

% Daily Value*

Serving 1person (half stromboli)
Calories 532kcal 27%
Carbohydrates 5g 2%
Protein 50g 100%
Fat 33g 51%
Saturated Fat 19g 95%
Cholesterol 183mg 61%
Sodium 806mg 34%
Potassium 587mg 12%
Fiber 0g 0%
Sugar 2g 4%
Vitamin A 945IU 19%
Vitamin C 22.3mg 25%
Calcium 648mg 65%
Iron 2.6mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.