5.0 from 105 votes
Philly Cheesesteak Pasta recipe
Enjoy everything you love about Philly Cheesesteak in this delicious Philly cheesesteak pasta recipe. This skillet recipe comes together in minutes.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 6
Calories: 952 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 lbs Ground Beef browned and cooled
- 1 green bell pepper diced
- 1/2 onion diced
- 2 tsp minced garlic
- 1 tsp pepper
- 3 tbsp Worcestershire sauce
- 1 packet French Onion Soup mix
- 4 cups beef broth
- 1 Cup of milk
- 3 cups Large Elbow Noodles uncooked
- 8 oz sliced provolone cheese Torn into smaller pieces
- 8 oz mozzarella cheese Shredded
Instructions
- Add the ground beef, onion, green pepper, the french onion packet, and minced garlic to a large skillet. Cook over medium heat until the beef is browned. Then drain any fat and return the skillet to the stove top.
- Next mix in the Worcestershire sauce, salt, pepper and the beef broth.
- Then slowly stir in the milk.
- Bring the mixture to a boil then add in the pasta.
- Reduce the heat to low and cover.
- Cook until the noodles are tender stirring occasionally approximately 7-10 minutes.
- Then stir in the cheeses and heat until they are completed melted.
- Enjoy!
Cup of Yum
Nutrition Information
Calories
952kcal
(48%)
Carbohydrates
62g
(21%)
Protein
58g
(116%)
Fat
51g
(78%)
Saturated Fat
24g
(120%)
Cholesterol
167mg
(56%)
Sodium
1106mg
(46%)
Potassium
1111mg
(32%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Vitamin A
727IU
(15%)
Vitamin C
18mg
(20%)
Calcium
591mg
(59%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 952
% Daily Value*
| Calories | 952kcal | 48% |
| Carbohydrates | 62g | 21% |
| Protein | 58g | 116% |
| Fat | 51g | 78% |
| Saturated Fat | 24g | 120% |
| Cholesterol | 167mg | 56% |
| Sodium | 1106mg | 46% |
| Potassium | 1111mg | 24% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
| Vitamin A | 727IU | 15% |
| Vitamin C | 18mg | 20% |
| Calcium | 591mg | 59% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.