Servings
Font
Back
0 from 33 votes

Philly Cheesesteak Sloppy Joes

Philly Cheesesteak Sloppy Joes are made with your choice of ground meat, mushrooms, peppers, and onions are cooked with flavorful spices and topped with provolone cheese.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 5 servings
Calories: 400 kcal
Course: Lunch
Cuisine: American

Ingredients

  • 1 tablespoon olive oil
  • 1 pound lean ground chicken, turkey, or beef
  • 1 cup diced yellow onion
  • 1 cup Diced bell pepper
  • 8 ounces cremini mushrooms, sliced thin
  • 1 1/2 teaspoons Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • Salt and fresh ground black pepper to taste
  • 1 tablespoon Worcestershire sauce 
  • 1 cup low sodium chicken broth
  • 1 teaspoon cornstarch
  • 1 cup shredded Provolone cheese
  • 5 buns, toasted

Instructions

    Cup of Yum
  1. Heat the olive oil in a large skillet over medium-high heat. When hot, swirl to coat the bottom of the pan. Add the ground chicken to the skillet and use a wooden spoon or potato masher to crumble it.
  2. Add in the onion, pepper, and mushrooms and season everything with salt and pepper. Cook until the meat is cooked through and the vegetables have softened slightly, about 5-6 minutes. Drain off any excess liquid.
  3. Add in the Italian seasoning, garlic powder, smoked paprika, and worcestershire and stir everything together. Whisk the cornstarch into the chicken broth until it dissolves and pour it in with the meat mixture. Stir and bring to a gentle boil.
  4. Cover the skillet with a lid and lower the heat to medium-low and let it simmer for 15 minutes. Top with the provolone cheese and cover with the lid again. Cook for another minute or until the cheese is melted.

Nutrition Information

Calories 400kcal (20%) Carbohydrates 34g (11%) Protein 42g (84%) Fat 11g (17%) Saturated Fat 5g (25%) Polyunsaturated Fat 5g Cholesterol 81mg (27%) Sodium 541mg (23%) Fiber 3g (12%) Sugar 7g (14%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 400

% Daily Value*

Calories 400kcal 20%
Carbohydrates 34g 11%
Protein 42g 84%
Fat 11g 17%
Saturated Fat 5g 25%
Polyunsaturated Fat 5g 29%
Cholesterol 81mg 27%
Sodium 541mg 23%
Fiber 3g 12%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.