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Pickle de Gallo (Pickle Salsa) Recipe
5 from 18 votes

Pickle de Gallo (Pickle Salsa) Recipe

Pickle de Gallo combines finely diced dill pickles, onion, and red bell pepper mixed with garlic powder and optional salt. The mixture is refrigerated to allow flavors to meld into a tangy, crunchy salsa perfect as a relish, salsa with chips, or a topping for sandwiches and fried chicken.

Prep Time
15 mins
Total Time
15 mins
Servings: 4 cups
Calories: 37 kcal
Course: Appetizer, Condiments
Cuisine: American

Ingredients

  • 2 cups dill pickles ~4 large Claussen pickle halves, finely diced
  • 1 cup onion ~1 small medium-sized onion, yellow or red, finely diced
  • 1 cup red bell pepper ~1 red bell pepper, finely diced
  • 1 teaspoon garlic powder
  • salt (optional, to taste)

Instructions

    Cup of Yum
  1. Add diced dill pickles, diced onion, and diced red bell pepper to a large bowl. Sprinkle the garlic powder evenly over the top of the diced ingredients.
  2. Stir until well combined.
  3. Taste and add salt, if desired, to taste.
  4. For best results, refrigerate for 4-6 hours before serving so the flavors have time to mingle.
  5. Serve as a salsa with tortilla chips, treat it like relish on bratwurst, or use it as a hamburger topper. Also, fantastic paired with fried chicken.

Notes

  • Use refrigerated pickles like Claussen for optimal flavor and texture.
  • Store in a covered container in the refrigerator for up to 4 days.
  • Red onion can be substituted with yellow onion, and red bell pepper with green bell pepper according to preference.
  • Fresh minced garlic may replace garlic powder for a stronger garlic flavor.

Nutrition Information

Calories 37kcal (2%) Carbohydrates 8g (3%) Protein 1g (2%) Fat 0.5g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 0.01g (0%) Sodium 581mg (24%) Potassium 226mg (5%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1298IU (26%) Vitamin C 52mg (58%) Calcium 51mg (5%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4 cups

Amount Per Serving

Calories 37

% Daily Value*

Calories 37kcal 2%
Carbohydrates 8g 3%
Protein 1g 2%
Fat 0.5g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.01g 0%
Sodium 581mg 24%
Potassium 226mg 5%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 1298IU 26%
Vitamin C 52mg 58%
Calcium 51mg 5%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.