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5.0 from 27 votes

Piña Colada Italian Ice Pops

These Piña Colada Italian Ice Pops are the perfect delicious, cooling summer treat. They're sweet and creamy and can be made in 20 minutes!

Prep Time
20 mins
freezing
5 hrs
Total Time
5 hrs 20 mins
Servings: 16
Calories: 254 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 pounds pineapple spears, diced and divided
  • 1 (15 ounces) can unsweetened coconut milk
  • 1/2 (15 ounces) can unsweetened coconut cream
  • 1 (14 ounces) can sweetened condensed milk
  • Juice and zest from 2 limes
  • 10 ounces coconut rum optional

Instructions

    Cup of Yum
  1. Dice 1 pound of pineapple spears and set aside.
  2. Place remaining pineapple, coconut milk, coconut cream, condensed milk, lime juice and zest, and rum (if using) into the well of a blender and blend until mixture is smooth.
  3. Spoon a couple tablespoons of the diced pineapple into each Italian Ice pop sleeve, and using a funnel fill the sleeves with the blended pina colada mixture, leaving about a ½ inch space at the top. Seal. Lay each sleeve onto a baking sheet, in a single layer and place into the freezer. Freeze ice pops for at least 5 hours. Serve.

Notes

  • The ice pops will keep in the freezer for up to 3 months.
  • When freezing, try to keep the sleeves level and flat so that they freeze in a uniform shape. You don't want any kinks in the sleeve because it makes it hard to eat!
  • Be sure to leave about 1/2 an inch at the top before you seal the sleeve to leave room for the liquid to expand once it's frozen.
  • Plastic ice pops sleeves can be purchased HERE. Reusable ice pop sleeves can be purchased HERE. 
  •  

Nutrition Information

Calories 254kcal (13%) Carbohydrates 23g (8%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 11g (55%) Cholesterol 8mg (3%) Sodium 37mg (2%) Potassium 267mg (8%) Fiber 2g (8%) Sugar 20g (40%) Vitamin A 99IU (2%) Vitamin C 29mg (32%) Calcium 84mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 254

% Daily Value*

Calories 254kcal 13%
Carbohydrates 23g 8%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 11g 55%
Cholesterol 8mg 3%
Sodium 37mg 2%
Potassium 267mg 6%
Fiber 2g 8%
Sugar 20g 40%
Vitamin A 99IU 2%
Vitamin C 29mg 32%
Calcium 84mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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