
0 from 36 votes
Pineapple Margaritas Recipe
A crowd pleaser recipe for Pineapple Margaritas made in two ways: Pineapple Margaritas on the Rocks and Frozen Pineapple Margaritas. Made with only 5 ingredients and ready in just a few minutes.
Prep Time
5 mins
Total Time
5 mins
Servings: 1 serving
Calories: 366 kcal
Course:
Cocktails
Cuisine:
Mexican
Ingredients
For The Rim:
- 1 tablespoon coarse salt
- zest of a lime
For The Pineapple Margarita on The Rocks
- 2 oz. tequila
- ½ oz. triple sec or orange liquor
- 4 oz. Powell & Mahoney Margarita Mix
- 4 oz. pineapple juice
For The Frozen Pineapple Margaritas
- 1 cup frozen cut pineapple
- 4 oz. Powell & Mahoney Margarita Mix
- 2 oz. tequila
- ½ oz. triple sec or orange liquor
As Garnish
- Wedges of lime
- Wedge of pineapple
Instructions
- To Make Pineapple Margaritas on the Rocks: Mix together salt and chili powder on a small flat plate. Wet the sides of a margarita glass with a wedge of lime. Rim the glass in the salt mixture. Place it in the freezer while you are making the cocktail.
- Fill a mason jar or shaker with ice. Pour in tequila, orange liquor, and Powell & Mahoney Margarita Mix. Give it a shake.
- Pour in the cold glass over ice.
- To Make Frozen Pineapple Margaritas: Place all ingredients in a blend. Blend until smooth. Pour into a cold margarita glass. Garnish with lime and pineapple wedges.
Cup of Yum
Notes
- Each of these ingredients are for 1 serving. Feel free to multiply it if you are serving multiple people.
- If you do not have triple sec on hand, feel free to use more tequila instead.
- Don't have the margarita mix? Here is the recipe for 1 serving of pineapple margarita recipe (on the rocks) that I would recommend making:
- Simply mix everything in a cocktail shaker filled with ice and shake until combined. Pour into a margarita glass filled with ice. Garnish and serve.
- 2 ounces of tequila blanco
- 6 ounces pineapple juice
- 1 ounces lime juice
- 1/2 ounces triple sec
Nutrition Information
Calories
366kcal
(18%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
6981mg
(291%)
Potassium
155mg
(4%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
6IU
(0%)
Vitamin C
11mg
(12%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 366
% Daily Value*
Calories | 366kcal | 18% |
Carbohydrates | 19g | 6% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 6981mg | 291% |
Potassium | 155mg | 3% |
Fiber | 1g | 4% |
Sugar | 16g | 32% |
Vitamin A | 6IU | 0% |
Vitamin C | 11mg | 12% |
Calcium | 19mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.