
5.0 from 9 votes
Pineapple Shrimp Skewers Recipe
This pineapple shrimp skewers recipe is tasty, healthy, vibrant, and perfect for easy summer dinners. You will love these Hawaiian shrimp skewers!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 4 servings
Calories: 329 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 pound large shrimp (26-30/pound) thawed, peeled, tails on
- 1 pineapple cut into bite-size pieces
- 1 red bell pepper cut into bite-size pieces
- 1/2 cup BBQ sauce
- 2 tablespoons honey
- salt & pepper to taste
Instructions
- If using wooden skewers, it's a good idea to soak them for 30 minutes to reduce burning/splintering.
- Prep your shrimp and veggies. Add the BBQ sauce and honey to a small bowl and stir until combined.
- Thread the shrimp onto your skewers, along with the pineapple and red pepper pieces. Sprinkle with salt & pepper.
- Preheat BBQ/grill to high. Reduce heat to medium-high, and grill the skewers for about 4-5 minutes/side (or until they're cooked through), with the BBQ lid down. Baste with the sauce twice (once after flipping them).
Cup of Yum
Notes
- Keep in mind any BBQ/grill/grill pan is different, so actual cooking time may vary.
- I had a bit of pineapple left after making 6 large skewers.
- Serves 4 as long as you serve these skewers with a side (e.g. rice, salad, etc.)
- Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary and Salt & Lavender makes no guarantees to the accuracy of this information.
Nutrition Information
Calories
329kcal
(16%)
Carbohydrates
55g
(18%)
Protein
25g
(50%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
286mg
(95%)
Sodium
1252mg
(52%)
Potassium
483mg
(14%)
Fiber
4g
(16%)
Sugar
44g
(88%)
Vitamin A
1143IU
(23%)
Vitamin C
151mg
(168%)
Calcium
206mg
(21%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 329
% Daily Value*
Calories | 329kcal | 16% |
Carbohydrates | 55g | 18% |
Protein | 25g | 50% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Cholesterol | 286mg | 95% |
Sodium | 1252mg | 52% |
Potassium | 483mg | 10% |
Fiber | 4g | 16% |
Sugar | 44g | 88% |
Vitamin A | 1143IU | 23% |
Vitamin C | 151mg | 168% |
Calcium | 206mg | 21% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.