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Pineapple Water Recipe
Easy to make Mexican pineapple drink, a type of agua fresca. It's fruit blended with water and a bit of sugar. Serve with the midday meal, comida. It is a great replacement for soft drinks. It satisfies the craving for something sweet with the benefit of some healthy fruit.
Prep Time
10 mins
Total Time
10 mins
Servings: 4 14oz. to 16oz. glasses
Calories: 172 kcal
Course:
Drinks
Cuisine:
Mexican
Ingredients
- 1 Medium size pineapple
- 6 cups water
- ½ cup sugar
Instructions
- Cut off the top and bottom of the pineapple then remove the skin.
- Cut the pineapple into 2" chunks.
- Blend the pineapple, sugar, and water in two batches.
- Strain after blending to remove the pulp.
- Serve immediately.
Cup of Yum
Notes
- Add another ½ cup sugar if you prefer a sweeter drink.
- A squirt of lime juice adds a little tartness.
- Serve at room temperature or lightly chilled for the best flavor.
Nutrition Information
Serving
16ozs.
Calories
172kcal
(9%)
Carbohydrates
47g
(16%)
Protein
1g
(2%)
Sugar
41g
(82%)
Nutrition Facts
Serving: 414oz. to 16oz. glasses
Amount Per Serving
Calories 172
% Daily Value*
| Serving | 16ozs. | |
| Calories | 172kcal | 9% |
| Carbohydrates | 47g | 16% |
| Protein | 1g | 2% |
| Sugar | 41g | 82% |
* Percent Daily Values are based on a 2,000 calorie diet.