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Pineapple Whip | Homemade Dole Whip

Need a delicious, creamy treat to cool off? This pineapple dole whip is a healthier version of the original Disney recipe aka coconut milk pineapple ice cream.

Prep Time
5 mins
Total Time
6 hrs 5 mins
Servings: 6
Calories: 208 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 20 ounce can crushed pineapple or 3 cups fresh or frozen pineapple pieces
  • 14 ounce can full-fat coconut milk
  • 2 tablespoons maple syrup or honey

Instructions

    Cup of Yum
  1. In a blender, combine all the ingredients and blend on medium speed until smooth. Continue to blending, increasing the power to high for 1 minute (this high-speed blend is what gives it a whipped texture).
  2. Pour the mixture into a 9 x 5-inch pan and freeze for 4 to 6 hours or until frozen. Use an ice cream scoop to serve.
  3. If using an ice cream maker, pour the mixture from the blender into the frozen bowl of your nice cream maker and let it mix until thick and creamy.

Nutrition Information

Serving 1 serving Calories 208kcal (10%) Carbohydrates 22g (7%) Protein 2g (4%) Fat 14g (22%) Saturated Fat 13g (65%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Sodium 10mg (0%) Potassium 266mg (8%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 47IU (1%) Vitamin C 10mg (11%) Calcium 27mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 208

% Daily Value*

Serving 1 serving
Calories 208kcal 10%
Carbohydrates 22g 7%
Protein 2g 4%
Fat 14g 22%
Saturated Fat 13g 65%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Sodium 10mg 0%
Potassium 266mg 6%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 47IU 1%
Vitamin C 10mg 11%
Calcium 27mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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