Pisco Sour
A Pisco Sour is a cocktail that originated in Peru and is a popular choice in bars across the world and if you haven’t tried it, I highly recommend you give it a go.
Ingredients
- 2 ounces pisco
- 1 ounce lime juice fresh
- 1/2 ounce simple syrup
- 1 dash Angostura bitters
- 1 egg white
Instructions
- Combine ingredients in a shaker with ice and shake until cold.
- Pour into a glass with ice and garnish with bitters and a lime slice.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 197
% Daily Value*
| Calories | 197kcal | 10% |
| Carbohydrates | 13g | 4% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Sodium | 59mg | 2% |
| Potassium | 49mg | 1% |
| Sugar | 11g | 22% |
| Vitamin C | 9mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.