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Pistachio Salad
Our sweet and simple pistachio salad is always served at our family gatherings. With whipped cream and marshmallows, it's a guaranteed hit!
Prep Time
5 mins
Chill Time
30 mins
Total Time
35 mins
Servings: 12
Calories: 43 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 1 (20 ounce) can crushed pineapple, drained
- 1 (3 ounce) package instant pistachio pudding mix
- 8 ounces frozen whipped topping, thawed
- ½ (10.5 ounce) package miniature marshmallows
Instructions
- Combine drained pineapple and dry pistachio pudding mix in a large bowl. Fold in thawed whipped topping and marshmallows. Mix until well combined. Chill before serving.
Cup of Yum
Notes
- Recipe Tips.
- Make ahead. The salad can be prepared the day before; keep it covered and in the fridge until you're ready to serve.
- Store covered tightly with plastic wrap or in an airtight container for about 3-4 days in the refrigerator. Do not freeze.
- covered tightly with plastic wrap or in an airtight container for about 3-4 days in the refrigerator. Do not freeze.
- Whipped topping or Cool Whip is usually found in the frozen food aisle. Be sure to thaw it overnight in the fridge before assembling the salad.
- Some delicious additions you can mix in include maraschino cherries, mandarin oranges, or a drained can of fruit cocktail. Garnish with coconut flakes or nuts like chopped pecans or walnuts.
- To keep a fluffy texture, FOLD in the whipped cream and keep the salad chilled.
- To prevent a runny salad, drain and pat the pineapple dry, and use only the pudding powder (do not make it into pudding).
Nutrition Information
Serving
12g
Calories
43kcal
(2%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.2g
Cholesterol
0.4mg
(0%)
Sodium
15mg
(1%)
Potassium
19mg
(1%)
Fiber
0.001g
(0%)
Sugar
5g
(10%)
Vitamin A
14IU
(0%)
Vitamin C
0.01mg
(0%)
Calcium
13mg
(1%)
Iron
0.02mg
(0%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 43
% Daily Value*
Serving | 12g | |
Calories | 43kcal | 2% |
Carbohydrates | 5g | 2% |
Protein | 1g | 2% |
Fat | 2g | 3% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 0.2g | 1% |
Cholesterol | 0.4mg | 0% |
Sodium | 15mg | 1% |
Potassium | 19mg | 0% |
Fiber | 0.001g | 0% |
Sugar | 5g | 10% |
Vitamin A | 14IU | 0% |
Vitamin C | 0.01mg | 0% |
Calcium | 13mg | 1% |
Iron | 0.02mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.