4.9 from 78 votes
Pita Pizza
Enjoy this Pita pizza recipe in minutes with the toppings of your choice. Skip takeout and make pita bread pizza for a quick frugal dinner.
Prep Time
5 mins
Cook Time
5 mins
Cool
5 mins
Total Time
20 mins
Servings: 6
Calories: 352 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 6 pita breads
- 3/4 cup Pizza Sauce
- 3 cups shredded Mozzarella cheese
- 36 Pieces pepperonis
Instructions
- Preheat the oven to 400 degrees F.
- Place the pita breads on baking sheets.
- Spoon 2 Tbsp of the Pizza Sauce on each pita.
- Then place 1/2 cup of the shredded mozzarella cheese on each pita.
- The top with 6 pieces of pepperonis on each pita.
- Bake uncovered for 10-12 minutes until the pita is browned slightly and the cheese is melted.
- Cool on the baking sheet for 4-5 minutes, slice and enjoy!
Cup of Yum
Nutrition Information
Calories
352kcal
(18%)
Carbohydrates
34g
(11%)
Protein
19g
(38%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.1g
Cholesterol
50mg
(17%)
Sodium
827mg
(34%)
Potassium
245mg
(7%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
511IU
(10%)
Vitamin C
2mg
(2%)
Calcium
297mg
(30%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 352
% Daily Value*
| Calories | 352kcal | 18% |
| Carbohydrates | 34g | 11% |
| Protein | 19g | 38% |
| Fat | 16g | 25% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 50mg | 17% |
| Sodium | 827mg | 34% |
| Potassium | 245mg | 5% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 511IU | 10% |
| Vitamin C | 2mg | 2% |
| Calcium | 297mg | 30% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.