0 from 102 votes
Pizza Bites Recipe
These Pizza Snack Bites are the perfect snack for game day, or after school!
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 12 rolls
Calories: 171 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 pound pizza dough
- 8 ounces mozzarella cheese cut into 16 cubes, or shredded
- 3 ounces sliced pepperoni chopped
- 2 tablespoons olive oil
- ¼ teaspoon garlic powder
- ¼ teaspoon Italian seasoning
- 2 tablespoons grated Parmesan cheese
- Pizza Sauce for serving
Instructions
- Preheat oven to 400°F and spray a 9x9 baking dish with non-stick spray, set aside.
- Divide dough into 16 pieces. Roll each out into a ¼ inch thick circle.
- Add equal parts cheese and pepperoni into the center of each circle. Pinch together the corners of the dough and create a ball.
- Place the balls, seam side down, into the prepared baking dish.
- After all the balls have been made and are in the dish, brush the tops with olive oil and sprinkled on garlic powder, Italian seasoning, and Parmesan cheese.
- Bake for about 20 minutes or until the dough is fully cooked and the rolls are golden brown.
- Serve with warmed pizza sauce for dipping.
Cup of Yum
Nutrition Information
Calories
171
(9%)
Carbohydrates
17g
(6%)
Protein
10g
(20%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
12mg
(4%)
Sodium
616mg
(26%)
Potassium
100mg
(3%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
185IU
(4%)
Vitamin C
1mg
(1%)
Calcium
183mg
(18%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12rolls
Amount Per Serving
Calories 171
% Daily Value*
| Calories | 171 | 9% |
| Carbohydrates | 17g | 6% |
| Protein | 10g | 20% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 12mg | 4% |
| Sodium | 616mg | 26% |
| Potassium | 100mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 185IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 183mg | 18% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.