0 from 3 votes
Pizza Eggs
These delicious pizza eggs are my go-to method of using up pizza for breakfast the day after a party! Yum!
Prep Time
5 mins
Cook Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 316 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 6 eggs
- 2 slices leftover pizza- any topping gluten free fine
- 2 tbsp butter or oil
Instructions
- Crack eggs and place in large bowl.
- Whisk until fully combined and slightly frothy.
- Microwave pizza slices for 10 seconds just to soften up cheese.
- Using a fork or your fingers, scrape toppings and cheese off pizza.
- Stir in to eggs, whisk to completely combine.
- In a hot pan on medium high, melt butter.
- Add egg combination, and stir until fully cooked- about 6-10 minutes.
- Serve and enjoy!
Cup of Yum
Nutrition Information
Serving
1g
Calories
316kcal
(16%)
Carbohydrates
16g
(5%)
Protein
15g
(30%)
Fat
21g
(32%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
11g
Cholesterol
302mg
(101%)
Sodium
438mg
(18%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 316
% Daily Value*
| Serving | 1g | |
| Calories | 316kcal | 16% |
| Carbohydrates | 16g | 5% |
| Protein | 15g | 30% |
| Fat | 21g | 32% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 11g | 65% |
| Cholesterol | 302mg | 101% |
| Sodium | 438mg | 18% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.