0 from 18 votes
Pizza Stuffed Crescent Rolls
Pizza Stuffed Crescent Rolls are loaded with gooey mozzarella cheese and pepperoni. Serve with warm marinara for dipping!
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 4 People
Calories: 226 kcal
Course:
Appetizer , Snacks , Dinner
Cuisine:
American , Italian-American Fussion
Ingredients
- ½ cup pepperoni
- 1 8-ounce can crescents rolls
- 4 halved mozzarella cheese sticks
- 2 tablespoons melted unsalted butter,
- Italian seasoning
- garlic powder
- marinara sauce
Instructions
- Preheat the oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper.
- Open the 1 8-ounce can crescents rolls and unroll each crescent roll. Grab the ½ cup pepperoni and place a couple sliced on the widest side of the triangle.
- Grab the 4 halved mozzarella cheese sticks and place one of the halves on top of the pepperoni.
- Roll the wide end to the smaller tip of the crescent and repeat with the remaining ingredients. Brush 2 tablespoons melted unsalted butter, on top of the crescent rolls.
- Sprinkle the assembled crescent roll with Italian seasoning and garlic powder. Bake for 10-14 minutes or until golden brown.
- Serve warm with marinara sauce for dipping.
Cup of Yum
Notes
- Originally Posted on March 30, 2019
- Updated on August 4, 2024
Nutrition Information
Calories
226kcal
(11%)
Carbohydrates
4g
(1%)
Protein
9g
(18%)
Fat
20g
(31%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.5g
Cholesterol
44mg
(15%)
Sodium
499mg
(21%)
Potassium
40mg
(1%)
Sugar
1g
(2%)
Vitamin A
179IU
(4%)
Calcium
24mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 4People
Amount Per Serving
Calories 226
% Daily Value*
| Calories | 226kcal | 11% |
| Carbohydrates | 4g | 1% |
| Protein | 9g | 18% |
| Fat | 20g | 31% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 44mg | 15% |
| Sodium | 499mg | 21% |
| Potassium | 40mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 179IU | 4% |
| Calcium | 24mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.