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Pkhali (Georgian Spinach Dip)

Pkhali is a Georgian salad or spread that's made from spinach, vegetables, walnuts, and plenty of seasoning, which creates an incredibly tangy and refreshing flavor. Serve by itself garnished with pomegranate seeds, or spread on crackers/toast for a wonderful appetizer or side dish. Naturally vegan and gluten-free!

Cook Time
0 mins
Total Time
15 mins
Servings: 6
Calories: 139 kcal
Course: Side Dish
Cuisine: Georgian , Vegan

Ingredients

  • 12 oz spinach
  • 1 inch piece ginger
  • 2 green chillies de-seeded
  • 1 cup cilantro
  • 5 cloves garlic
  • 1 large onion
  • 2 tbsp apple cider vinegar
  • ¼ cup nutritional yeast
  • 1 tbsp oregano
  • 1 tsp cumin
  • 1 tsp salt
  • ¾ cup walnuts

Instructions

    Cup of Yum
  1. Add the spinach to a large pan together with a splash of water. Sauté until fully softened and wilted. You can also submerge it in a pot of boiling water to blanch.
  2. Transfer the spinach to a colander and squeeze out as much of the liquid as possible.
  3. Add the ginger, chillies, fresh cilantro, garlic, onion, apple cider vinegar, nutritional yeast, cumin, oregano, salt, walnuts and the spinach to a blender or food processor. Pulse until smooth and well-combined.
  4. Serve immediately garnished with pomegranate seeds, or leave in the fridge for 5-10 minutes before serving.

Notes

  • Pkhali is best eaten immediately, but can be stored in the fridge in an airtight container for 2-3 days. 

Nutrition Information

Calories 139kcal (7%) Carbohydrates 10g (3%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 1g (5%) Sodium 486mg (20%) Potassium 499mg (14%) Fiber 4g (16%) Sugar 2g (4%) Vitamin A 5519IU (110%) Vitamin C 21mg (23%) Calcium 100mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 139

% Daily Value*

Calories 139kcal 7%
Carbohydrates 10g 3%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 1g 5%
Sodium 486mg 20%
Potassium 499mg 11%
Fiber 4g 16%
Sugar 2g 4%
Vitamin A 5519IU 110%
Vitamin C 21mg 23%
Calcium 100mg 10%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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