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4.0 from 3 votes

Pollo Guisado

This is next-level chicken soup for the soul.

Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr 5 mins
Servings: 4 servings
Calories: 579 kcal
Course: Main Course
Cuisine: South American

Ingredients

  • 2 pounds boneless, skinless chicken thighs cut into chunks
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons olive oil
  • 1 large onion diced
  • 1 green bell pepper diced
  • 1 red bell pepper diced
  • 4 cloves garlic minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon ground cumin
  • 2 bay leaves
  • 8 ounces tomato sauce
  • 2 cups low-sodium chicken broth
  • 1 large carrot sliced
  • 1 large potato peeled and cubed
  • 1/4 cup pitted green olives sliced
  • 1/4 cup fresh cilantro chopped (for garnish)

Instructions

    Cup of Yum
  1. Season the chicken with salt and pepper.
  2. In a large pot, heat olive oil over medium heat and brown the chicken on all sides, then remove and set aside.
  3. In the same pot, sauté onions, bell peppers, and garlic until softened.
  4. Stir in oregano, cumin, and bay leaves, cooking for another minute.
  5. Add tomato sauce and chicken broth, then return the chicken to the pot.
  6. Bring to a simmer, then add carrots and potatoes, and cook covered for 30 minutes.
  7. Uncover, add olives, and simmer for an additional 15 minutes, or until the stew thickens and vegetables are tender.
  8. Remove the bay leaves, garnish with cilantro, and serve hot.

Nutrition Information

Calories 579kcal (29%) Carbohydrates 23g (8%) Protein 49g (98%) Fat 33g (51%) Saturated Fat 11g (55%) Polyunsaturated Fat 2g Monounsaturated Fat 16g Cholesterol 134mg (45%) Sodium 1183mg (49%) Potassium 1543mg (44%) Fiber 5g (20%) Sugar 7g (14%) Vitamin A 3953IU (79%) Vitamin C 81mg (90%) Calcium 76mg (8%) Iron 7mg (39%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 579

% Daily Value*

Calories 579kcal 29%
Carbohydrates 23g 8%
Protein 49g 98%
Fat 33g 51%
Saturated Fat 11g 55%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 16g 80%
Cholesterol 134mg 45%
Sodium 1183mg 49%
Potassium 1543mg 33%
Fiber 5g 20%
Sugar 7g 14%
Vitamin A 3953IU 79%
Vitamin C 81mg 90%
Calcium 76mg 8%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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