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Pomegranate Apple Satsuma Spiced Cooler

Pomegranate Apple Satsuma Spiced Cooler. A delicious, refreshing cooler made using a pressure cooker. Vegan and Gluten Free Recipe. 

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 2 servings
Calories: 167 kcal
Course: Drinks
Cuisine: Vegan , gluten-free

Ingredients

  • 1 pomegranate
  • 1 apple finely chopped
  • 1/2 teaspoon cumin powder,
  • a few leaves of mint or basil
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon rock salt (kala namak) or to taste
  • 1/8 teaspoon black pepper

Instructions

    Cup of Yum
  1. Pressure cook all the above, for 1 whistle or boil till apple is a bit tender, in about a cup of water.
  2. Add a juice of 1 or more Satsuma or orange when mixture cools a bit, with or without some pulp.
  3. Puree the mix so there are no apple pieces.
  4. Strain though large hole strainer to remove pomegranate seeds.
  5. Adjust salt, pepper and sugar/agave/stevia if you like it sweet.
  6. Add more water if needed for preferred consistency.
  7. Makes about 2 cups of thicker consistency.
  8. Serve chilled! or at room temperature as we are already hovering in the low 30s F here.

Notes

  • Nutritional value is based on 1 serving

Nutrition Information

Calories 167kcal (8%) Carbohydrates 39g (13%) Protein 2g (4%) Fat 1g (2%) Sodium 6mg (0%) Potassium 430mg (12%) Fiber 7g (28%) Sugar 28g (56%) Vitamin A 85IU (2%) Vitamin C 18.6mg (21%) Calcium 20mg (2%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 167

% Daily Value*

Calories 167kcal 8%
Carbohydrates 39g 13%
Protein 2g 4%
Fat 1g 2%
Sodium 6mg 0%
Potassium 430mg 9%
Fiber 7g 28%
Sugar 28g 56%
Vitamin A 85IU 2%
Vitamin C 18.6mg 21%
Calcium 20mg 2%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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