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5.0 from 3 votes

Pomegranate Irish Mule

This Pomegranate Irish Mule is the most festive mule of them all!  Pomegranate juice, ginger beer and whiskey makes this an easy and delicious wintertime cocktail!

Prep Time
5 mins
Total Time
5 mins
Servings: 1 Drink
Calories: 261 kcal
Course: Drinks , Cocktails
Cuisine: American

Ingredients

  • 2 ounces whiskey
  • 4 ounces pomegranate juice
  • 6 ounces ginger beer
  • pomegranate arils optional, for garnish
  • sugared rosemary sprigs optional, for garnish.  See notes for instructions

Instructions

    Cup of Yum
  1. Fill a copper mug with ice.
  2. Add whiskey and pomegranate juice, stir to combine.  Top with ginger beer.
  3. Garnish with sugared rosemary sprigs and pomegranate arils if desired.

Notes

  • *To make Sugared Rosemary Garnish, combine one tablespoon of warm water with one tablespoon of sugar and stir until sugar is dissolved (you can heat the water in the microwave for a few seconds to help the sugar dissolve).  Dip the rosemary sprigs in the simple syrup, shake to remove excess syrup, then dip in granulated sugar, and spoon sugar over it to make sure it is completely coated. Shake off excess.  Allow to dry for at least half an hour.

Nutrition Information

Calories 261kcal (13%) Carbohydrates 30g (10%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 22mg (1%) Potassium 243mg (7%) Sugar 29g (58%) Calcium 13mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 1Drink

Amount Per Serving

Calories 261

% Daily Value*

Calories 261kcal 13%
Carbohydrates 30g 10%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 22mg 1%
Potassium 243mg 5%
Sugar 29g 58%
Calcium 13mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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