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Pomegranate Vinaigrette
5 from 3 votes

Pomegranate Vinaigrette

Vibrant, sweet and tangy, Pomegranate Vinaigrette adds color and flavor to your favorite salads.

Prep Time
5 mins
Total Time
5 mins
Servings: 8
Calories: 73 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1/4 cup pomegranate juice
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper freshly ground

Instructions

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  1. In a jar with a tight-fitting lid, combine pomegranate juice, olive oil, red wine vinegar, honey, Dijon mustard, salt, and pepper.
  2. Secure the lid and shake the jar vigorously until all the ingredients are well blended and the vinaigrette is smooth.
  3. Store the vinaigrette in the refrigerator in the sealed jar for up to 5 days; shake well before use.

Nutrition Information

Calories 73kcal (4%) Carbohydrates 3g (1%) Protein 0.1g (0%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Sodium 81mg (3%) Potassium 21mg (0%) Fiber 0.1g (0%) Sugar 3g (6%) Vitamin A 1IU (0%) Vitamin C 0.04mg (0%) Calcium 2mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8 Serving

Amount Per Serving

Calories 73

% Daily Value*

Calories 73kcal 4%
Carbohydrates 3g 1%
Protein 0.1g 0%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 81mg 3%
Potassium 21mg 0%
Fiber 0.1g 0%
Sugar 3g 6%
Vitamin A 1IU 0%
Vitamin C 0.04mg 0%
Calcium 2mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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