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4.8 from 222 votes

Poor Man's Burrito Bowls

These easy no-frills burrito bowls are super fast and affordable. They're the perfect satisfying weeknight meal for times when money is tight!

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 6
Calories: 52175 kcal
Course: Main Course
Cuisine: American , International , Vegetarian , gluten-free

Ingredients

  • 2 cups uncooked long grain white rice $1.32
  • 1/2 tsp salt $0.02
  • 2 oz. cans black beans $0.98
  • 1/2 tsp ground cumin $0.05
  • 1/4 tsp garlic powder $0.02
  • 1 oz. jar salsa $2.37
  • 6 oz. shredded cheese* $1.27
  • 1 bunch green onions $0.89
  • 1 jalapeño (optional) $0.15

Instructions

    Cup of Yum
  1. Add the rice, salt, and 3 cups water to a medium sauce pot. Place a lid on top, turn the heat on to high, and allow the water to come up to a full boil. Once boiling, turn the heat down to low and let it continue to simmer for 15 minutes. After 15 minutes, turn the heat off and let it sit, with the lid in place, for an additional five minutes. Fluff just before serving.
  2. While the rice is cooking, make the beans. Add both cans of black beans (undrained) to a small sauce pot, along with the cumin, and garlic powder. Heat over medium, stirring often, until heated through.
  3. Slice the green onions and jalapeño (if using).
  4. Once the rice is cooked, build the bowls. Add one cup cooked rice, 1/2 cup warm black beans, 1/3 cup salsa, and 1 oz. shredded cheese (about 1/4 cup) to each bowl. Top with a few sliced green onions and jalapeños, then serve.

Notes

  • *Use your favorite type of meltable shredded cheese. Cheddar and pepper jack are both great choices.

Nutrition Information

Serving 1Serving Calories 521.75kcal (26%) Carbohydrates 85.28g (28%) Protein 20.32g (41%) Fat 10.32g (16%) Sodium 1078.75mg (45%) Fiber 15.22g (61%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 52175

% Daily Value*

Serving 1Serving
Calories 521.75kcal 26%
Carbohydrates 85.28g 28%
Protein 20.32g 41%
Fat 10.32g 16%
Sodium 1078.75mg 45%
Fiber 15.22g 61%

* Percent Daily Values are based on a 2,000 calorie diet.

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