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Poppy Seed Roll (Classic Ukrainian)
These poppy seeds roll are is ultra-fluffy, sweet, and bursting with poppy seeds. Enjoy them at any time of the day with a steaming cup of coffee or tea!
Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr
Servings: 4 Rolls
Calories: 487 kcal
Course:
Baked Goods
Cuisine:
Ukrainian
Ingredients
- 1 Perfect Yeast Pastry Dough
- 1 poppy seed filling
Glaze
- 1 egg
- 1 tbsp sugar
Instructions
- Prepare the perfect yeast pastry dough according to the instructions. While the dough is rising, prepare the filling.
- Make the poppy seed filling according to the instructions. Allow it to cool to room temperature.
- Preheat the oven to 350°F. Divide the dough into four equal pieces.
- Roll out each piece of dough into an even 11x8 inch rectangle. Spread the poppy seed mixture onto the dough.
- Starting from the shorter side, roll the rectangle up like a jelly roll. Repeat the process with the other three pieces of dough.
- Place the rolls seam side-down a few inches apart from each other on a baking sheet.
- Lightly cover the baking sheet with plastic wrap and allow the rolls to rise for about an hour, or until they become puffy.
- In a small bowl, whisk the egg and sugar together. Brush each roll with the egg wash.
- Bake the rolls at 350°F for about 40 minutes or until they turn golden brown. Enjoy!
Cup of Yum
Nutrition Information
Calories
487kcal
(24%)
Carbohydrates
81g
(27%)
Protein
13g
(26%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
1g
Trans Fat
0.01g
Cholesterol
41mg
(14%)
Sodium
386mg
(16%)
Potassium
198mg
(6%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Vitamin A
59IU
(1%)
Calcium
95mg
(10%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Rolls
Amount Per Serving
Calories 487
% Daily Value*
| Calories | 487kcal | 24% |
| Carbohydrates | 81g | 27% |
| Protein | 13g | 26% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 41mg | 14% |
| Sodium | 386mg | 16% |
| Potassium | 198mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 16g | 32% |
| Vitamin A | 59IU | 1% |
| Calcium | 95mg | 10% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.