0 from 9 votes
Pork Street Tacos
Food is one way to experience the world without leaving our homes, and these pork tacos let you do just that! Whether you want to reminisce about a favorite vacation or just try something new, ground pork tacos are the perfect way to spice up your dinner routine. Plus, they're packed with flavor and super easy to make too!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 4 people
Calories: 419 kcal
Course:
Main Course
Cuisine:
Mexican
Ingredients
For the Pork Ground Tacos
- 2 tablespoons canola oil
- 1 pound ground pork
- 2 cloves garlic minced
- 1 teaspoon cumin
- 7 ounces salsa verde one small can
- 2 tablespoons honey
- ½ teaspoon salt
For Serving
- pineapple canned or fresh, diced
- white onion diced
- cilantro fresh
- queso fresco
- tortillas
Instructions
- In a medium skillet, heat oil until shimmering.
- Add pork and cook until browned.
- Add garlic and cumin and cook until fragrant, about 30 seconds.
- Add the salsa verde, honey, and salt and simmer for 3-5 minutes or until most of the liquid is evaporated.
- Serve on tortillas of your choice or fry into tacos.
- Top with desired toppings.
Cup of Yum
Notes
- For detailed instructions on how to fry tacos, see this post.
Nutrition Information
Calories
419kcal
(21%)
Carbohydrates
12g
(4%)
Protein
19g
(38%)
Fat
32g
(49%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
4g
Monounsaturated Fat
15g
Trans Fat
0.03g
Cholesterol
82mg
(27%)
Sodium
712mg
(30%)
Potassium
447mg
(13%)
Fiber
0.1g
(0%)
Sugar
12g
(24%)
Vitamin A
324IU
(6%)
Vitamin C
3mg
(3%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 419
% Daily Value*
| Calories | 419kcal | 21% |
| Carbohydrates | 12g | 4% |
| Protein | 19g | 38% |
| Fat | 32g | 49% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 15g | 75% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 82mg | 27% |
| Sodium | 712mg | 30% |
| Potassium | 447mg | 10% |
| Fiber | 0.1g | 0% |
| Sugar | 12g | 24% |
| Vitamin A | 324IU | 6% |
| Vitamin C | 3mg | 3% |
| Calcium | 24mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.