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5.0 from 6 votes

Praline Bacon

Praline bacon is an amazingly delicious and decadent treat- bacon is baked with brown sugar, maple syrup, and almonds to make a sweet, salty, and smoky dish.

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 10 pieces of bacon
Calories: 218 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 10 lices thick cut bacon
  • 2 tablespoons maple syrup
  • 1/2 cup brown sugar
  • 1/4 cup sliced almonds pecans or walnuts can also be used

Instructions

    Cup of Yum
  1. Line a rimmed baking sheet with foil and insert an oven-safe cooling rack.
  2. Place 10 slices of bacon on the rack and bake at 400 degrees for 25-30 minutes, until fat is rendered off and bacon is almost cooked.
  3. Brush bacon with maple syrup (2 tablespoons), and sprinkle brown sugar (1/2 cup) and almonds (1/4 cup) evenly on top.
  4. Continue baking for another 10-15 minutes, until sugar is melted.
  5. Remove and allow to cool partially before eating.

Notes

  • The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.

Nutrition Information

Calories 218kcal (11%) Carbohydrates 15g (5%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 5g (25%) Cholesterol 24mg (8%) Sodium 242mg (10%) Potassium 114mg (3%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 13IU (0%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 10pieces of bacon

Amount Per Serving

Calories 218

% Daily Value*

Calories 218kcal 11%
Carbohydrates 15g 5%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 5g 25%
Cholesterol 24mg 8%
Sodium 242mg 10%
Potassium 114mg 2%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 13IU 0%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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