5.0 from 6 votes
Praline Bacon
Praline bacon is an amazingly delicious and decadent treat- bacon is baked with brown sugar, maple syrup, and almonds to make a sweet, salty, and smoky dish.
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 10 pieces of bacon
Calories: 218 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 10 lices thick cut bacon
- 2 tablespoons maple syrup
- 1/2 cup brown sugar
- 1/4 cup sliced almonds pecans or walnuts can also be used
Instructions
- Line a rimmed baking sheet with foil and insert an oven-safe cooling rack.
- Place 10 slices of bacon on the rack and bake at 400 degrees for 25-30 minutes, until fat is rendered off and bacon is almost cooked.
- Brush bacon with maple syrup (2 tablespoons), and sprinkle brown sugar (1/2 cup) and almonds (1/4 cup) evenly on top.
- Continue baking for another 10-15 minutes, until sugar is melted.
- Remove and allow to cool partially before eating.
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Notes
- The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.
Nutrition Information
Calories
218kcal
(11%)
Carbohydrates
15g
(5%)
Protein
5g
(10%)
Fat
16g
(25%)
Saturated Fat
5g
(25%)
Cholesterol
24mg
(8%)
Sodium
242mg
(10%)
Potassium
114mg
(3%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
13IU
(0%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10pieces of bacon
Amount Per Serving
Calories 218
% Daily Value*
| Calories | 218kcal | 11% |
| Carbohydrates | 15g | 5% |
| Protein | 5g | 10% |
| Fat | 16g | 25% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 24mg | 8% |
| Sodium | 242mg | 10% |
| Potassium | 114mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 13IU | 0% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.