5.0 from 9 votes
													
												Pretty in Pink Peach Smoothie
Creamy and delicious peach smoothie made with 5 simple ingredients for a refreshing, filling breakfast or snack! This easy peach smoothie recipe gets a boost of protein from greek yogurt and has the perfect amount of sweetness from ripe peaches and berries. Enjoy as is or add your fav nutritional boosters!
Prep Time
														5 mins
													Total Time
														5 mins
													
													Servings:  1 serving
												
																																				
													Calories:  336 kcal
												
																								
																								
																								
													Course:  
																											Breakfast , 																											Snacks 																									
																								
																								
																								
													Cuisine:  
																											American , 																											Vegan 																									
																							Ingredients
- For the smoothie:
 - 1 heaping cup frozen peach slices
 - 1 cup frozen raspberries or strawberries
 - ½ cup vanilla greek yogurt (or sub dairy free yogurt of choice)
 - 1 cup unsweetened dairy free milk of choice (i use almond milk but coconut milk would be YUM)
 - 1 teaspoon pure vanilla extract
 - TO GARNISH:
 - Granola and fresh raspberries/peach slices
 
Instructions
- Add all ingredients to a high powered blender: frozen peaches, frozen raspberries, yogurt, milk and vanilla extract. Feel free to add any optional add-ins to your smoothie if you’d like. Blend until smooth, adding more milk to thin, if necessary. Taste and add honey to sweeten as necessary then blend again; this is totally optional but some might prefer a sweeter smoothie. Pour into a glass and enjoy! Serves 1. Feel free to double the recipe to serve 2.
 
																		Cup of Yum
																	
																Notes
- Feel free to add 1 tablespoon almond butter for a boost of healthy fats. I also love to add a tablespoon or two of hemp seeds but it’s up to you.
 - If the smoothie isn’t sweet enough, which typically depends on the ripeness/seasonality of your frozen fruit, you can add 1 pitted date or a little bit of honey/pure maple syrup and blend again until it’s sweet to your liking.
 - If you want a boost of greens, add in 1-2 cups of spinach; the color will change but the flavor will not.
 - Get all of my smoothie-making tips and tricks within the blog post!
 
Nutrition Information
																											
														Serving  
														1smoothie (without granola topping)
																																									
														Calories  
														336cal
																													(17%)
																																									
														Carbohydrates  
														43g
																													(14%)
																																									
														Protein  
														16.2g
																													(32%)
																																									
														Fat  
														11.7g
																													(18%)
																																									
														Saturated Fat  
														4.6g
																													(23%)
																																									
														Fiber  
														10.9g
																													(44%)
																																									
														Sugar  
														29.6g
																													(59%)
																																							
												
																									Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 336
% Daily Value*
| Serving | 1smoothie (without granola topping) | |
| Calories | 336cal | 17% | 
| Carbohydrates | 43g | 14% | 
| Protein | 16.2g | 32% | 
| Fat | 11.7g | 18% | 
| Saturated Fat | 4.6g | 23% | 
| Fiber | 10.9g | 44% | 
| Sugar | 29.6g | 59% | 
* Percent Daily Values are based on a 2,000 calorie diet.