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Prosciutto and Goat Cheese Salad with Raspberry Vinaigrette
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Prosciutto and Goat Cheese Salad with Raspberry Vinaigrette

This makes a total of 2 servings of Prosciutto Goat Cheese Salad with Raspberry Vinaigrette. Each serving comes out to be 378.8 Calories, 34.78g Fat, 4g Net Carbs, and 12.3g Protein.

Ingredients

  • 3 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 1 ounce raspberry
  • ½ teaspoon rosemary dried
  • 4 cups spring greens mixed
  • 1 radish sliced, medium
  • 1.5 ounces prosciutto ham
  • 1 ounce goat cheese
  • 1 ounce walnuts no shell

Instructions

    Cup of Yum
  1. In a jar with a lid combine the olive oil, apple cider vinegar, half of the raspberries, salt, and rosemary. Seal the jar and shake vigorously to combine. Set aside while you prepare the salad.
  2. Create the salad with the fresh greens as the base.
  3. Apply radishes, prosciutto ham, nuts, goat cheese, and remaining raspberries.
  4. Dress with the vinaigrette and serve!