4.9 from 24 votes
Protein Granola
This protein granola is super easy to make and packed with 10 grams of protein per serving! Enjoy it with yogurt or as cereal for a delicious high protein snack or breakfast.
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 12
Calories: 264 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 cups old fashioned rolled oats
- 1 cup raw nuts/seeds of choice
- ½ cup plant-based vanilla protein powder I used SunWarrior
- ½ cup maple syrup
- ¼ cup almond butter or peanut butter
- ¼ cup melted coconut oil
- 1 egg white
- ½ teaspoon ground cinnamon
- ½ teaspoon sea salt
Instructions
- Preheat oven to 300°F.
- Add all ingredients into a large bowl and toss to combine.
- Line a baking sheet with parchment and spread granola mixture onto the sheet, pressing the mixture down with a spatula.
- Bake for 40-45 minutes. Do not stir halfway through baking. Let the granola cool completely on the pan before stirring.
Cup of Yum
Nutrition Information
Serving
1/4 cup
Calories
264kcal
(13%)
Carbohydrates
24g
(8%)
Protein
10g
(20%)
Fat
16g
(25%)
Saturated Fat
4g
(20%)
Sodium
117mg
(5%)
Potassium
99mg
(3%)
Fiber
2g
(8%)
Sugar
10g
(20%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 264
% Daily Value*
| Serving | 1/4 cup | |
| Calories | 264kcal | 13% |
| Carbohydrates | 24g | 8% |
| Protein | 10g | 20% |
| Fat | 16g | 25% |
| Saturated Fat | 4g | 20% |
| Sodium | 117mg | 5% |
| Potassium | 99mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.