Protein Granola
This protein granola is super easy to make and packed with 10 grams of protein per serving! Enjoy it with yogurt or as cereal for a delicious high protein snack or breakfast.
Ingredients
- 2 cups rolled oats old fashioned
- 1 cup nuts raw, of choice
- 1 cup seeds raw, of choice
- ½ cup plant-based vanilla protein powder I used SunWarrior
- ½ cup maple syrup
- ¼ cup almond butter or peanut butter
- ¼ cup coconut oil melted
- 1 egg white
- ½ teaspoon ground cinnamon
- ½ teaspoon salt sea salt
Instructions
- Preheat oven to 300°F.
- Add all ingredients into a large bowl and toss to combine.
- Line a baking sheet with parchment and spread granola mixture onto the sheet, pressing the mixture down with a spatula.
- Bake for 40-45 minutes. Do not stir halfway through baking. Let the granola cool completely on the pan before stirring.
Nutrition Information
Nutrition Facts
Serving: 12 Serving
Amount Per Serving
Calories 264
% Daily Value*
| Serving | 1/4 cup | |
| Calories | 264kcal | 13% |
| Carbohydrates | 24g | 8% |
| Protein | 10g | 20% |
| Fat | 16g | 25% |
| Saturated Fat | 4g | 20% |
| Sodium | 117mg | 5% |
| Potassium | 99mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.