5.0 from 9 votes
Puff Pastry Waffles
It doesn't get any easier than these simple one-ingredient puff pastry waffles - they're ready to enjoy in minutes!
Prep Time
5 mins
Cook Time
5 mins
Total Time
8 mins
Servings: 4 waffles
Calories: 30 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 (17.3-ounce) package frozen puff pastry, thawed
- cooking spray
- berries and mint for garnish
Instructions
- Line a cutting board with parchment paper. Unfold 1 (17.3-ounce) package puff pastry onto cutting board. Cut each sheet into 4 equal squares.
- Preheat a waffle iron according to manufacturer's instructions. Grease with cooking spray.
- Place one puff pastry square in the preheated waffle iron; cook until golden brown, 3-5 minutes. Repeat with remaining puff pastry squares.
- Garnish with berries and mint.
Cup of Yum
Notes
- STORE. Stash baked, plain puff pastry in an airtight container for up to a week or freeze for up to 1 month.
- To reheat cooked puff pastry without making it soggy, place it in an oven preheated to 350°F for 5-10 minutes or until it's heated through and crispy. In a pinch, use the microwave, but it will not be crispy.
Nutrition Information
Calories
30kcal
(2%)
Carbohydrates
0.1g
(0%)
Protein
0.02g
(0%)
Fat
0.1g
(0%)
Saturated Fat
0.03g
(0%)
Polyunsaturated Fat
0.01g
Monounsaturated Fat
0.1g
Sodium
1mg
(0%)
Potassium
0.2mg
(0%)
Fiber
0.003g
(0%)
Sugar
0.003g
(0%)
Vitamin A
0.003IU
(0%)
Calcium
0.03mg
(0%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 4waffles
Amount Per Serving
Calories 30
% Daily Value*
| Calories | 30kcal | 2% |
| Carbohydrates | 0.1g | 0% |
| Protein | 0.02g | 0% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.03g | 0% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 1mg | 0% |
| Potassium | 0.2mg | 0% |
| Fiber | 0.003g | 0% |
| Sugar | 0.003g | 0% |
| Vitamin A | 0.003IU | 0% |
| Calcium | 0.03mg | 0% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.