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Pulled Chicken BBQ Sandwich recipe

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

Prep Time
5 mins
Cook Time
5 hrs
Total Time
5 hrs 5 mins
Servings: 3
Course: Lunch , Others

Ingredients

  • 3 4 oz. chicken breasts, boneless and skinless
  • 1 1/4 cups sweet barbecue sauce
  • 2 tablespoons Worcestershire sauce 
  • 1/4 cup white wine vinegar or white vinegar
  • 3 tablespoons brown sugar
  • A dash of ground black pepper
  • 3 6 inches sub sandwich bread

Instructions

    Cup of Yum
  1. Combine the BBQ sauce, vinegar, sugar, Worcestershire sauce, and pepper in a bowl. Mix well.
  2. Place the chicken in a slow cooker and then pour-in the sauce mixture.
  3. Slow cook in low for about 5 to 6 hours. Shred the chicken on the 3rd hour and then continue to slow cook. Keep an eye on the cooker to ensure that there is still enough liquid.
  4. Arrange the slow cooked chicken BBQ in the middle of each sub.
  5. Serve. Share and enjoy!

Nutrition Information

Serving 3g

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories

% Daily Value*

Serving 3g

* Percent Daily Values are based on a 2,000 calorie diet.

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