5.0 from 15 votes
Pulled pork loaded fries
Delectable chunky oven baked fries topped with succulent pulled pork and creamy cheese is the loaded fries recipe from your dreams.
Prep Time
10 mins
Cook Time
1 hr 10 mins
Total Time
1 hr 25 mins
Servings: 4
Calories: 548 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 6 large potatoes cut into chunky chips/fries
- 4 tablespoons vegetable oil
- salt to taste
- 2 cups left-over pulled pork
- 2 cups grated cheese of your choice I used mozzarella and cheddar
- sliced fresh chili optional
Instructions
- Pre-heat the oven to 200°c.
- Place the chips in a large bowl and toss with the oil and salt.
- Spread onto a large baking sheet in a single layer and place in the oven.
- Allow the chips to bake for 50-60 minutes until they are golden brown and crisp (turn the chips approximately halfway through cooking).
- Remove the chips from the oven then top with the pulled pork, cheese and chillies.
- Place back in the oven and allow the pork to heat through and the cheese to melt (between 5-10 minutes).
- Remove and serve.
Cup of Yum
Nutrition Information
Calories
548kcal
(27%)
Carbohydrates
62g
(21%)
Protein
37g
(74%)
Fat
18g
(28%)
Saturated Fat
9g
(45%)
Cholesterol
87mg
(29%)
Sodium
1087mg
(45%)
Potassium
1367mg
(39%)
Fiber
8g
(32%)
Sugar
18g
(36%)
Vitamin A
449IU
(9%)
Vitamin C
39mg
(43%)
Calcium
597mg
(60%)
Iron
12mg
(67%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 548
% Daily Value*
| Calories | 548kcal | 27% |
| Carbohydrates | 62g | 21% |
| Protein | 37g | 74% |
| Fat | 18g | 28% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 87mg | 29% |
| Sodium | 1087mg | 45% |
| Potassium | 1367mg | 29% |
| Fiber | 8g | 32% |
| Sugar | 18g | 36% |
| Vitamin A | 449IU | 9% |
| Vitamin C | 39mg | 43% |
| Calcium | 597mg | 60% |
| Iron | 12mg | 67% |
* Percent Daily Values are based on a 2,000 calorie diet.