
4.9 from 24 votes
Pumpkin Blondies
Sweet, chewy, cinnamon-sugared Pumpkin Blondies are great festive fall treats! Flavored with real pumpkin and seasonal spices, these treats are utterly addictive!
Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 24 squares
Calories: 197 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup unsalted butter softened
- 1 cup granulated sugar
- 1 cup brown sugar
- ⅔ cup pumpkin puree*
- 1 egg yolk
- 2 teaspoons vanilla extract
- 2 ¾ cups all-purpose flour + 2 tablespoons
- 1 ½ teaspoon pumpkin pie spice
- ¾ teaspoon salt
- ¼ teaspoon baking powder
TOPPING
- 2 tablespoons granulated sugar
- ¾ teaspoons cinnamon
Instructions
- Preheat oven to 350°F and prepare a 13×9 pan by lining with parchment paper or lightly spraying with baking spray. Set aside.
- Using an electric mixer, beat together butter and sugars until well combined.
- Add pumpkin puree, egg yolk, and vanilla extract. Beat until combined
- In a separate bowl, whisk together the flour, pumpkin spice, salt, and baking powder.
- Gradually add dry ingredients to wet, stirring on low speed until completely combined.
- Spread batter evenly into prepared baking pan.
- In a small bowl, whisk together 2 tablespoons white sugar and ¾ teaspoon cinnamon.
- Evenly sprinkle over blondie batter.
- Transfer to oven and bake on 350°F for 25 minutes.
- Allow to cool before cutting and serving.
Cup of Yum
Notes
- *Be sure you are using 100% pumpkin puree and not pre-made pumpkin pie mix.
Nutrition Information
Calories
197
(10%)
Carbohydrates
30g
(10%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Cholesterol
28mg
(9%)
Sodium
77mg
(3%)
Potassium
48mg
(1%)
Sugar
18g
(36%)
Vitamin A
1305IU
(26%)
Vitamin C
0.2mg
(0%)
Calcium
18mg
(2%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 24squares
Amount Per Serving
Calories 197
% Daily Value*
Calories | 197 | 10% |
Carbohydrates | 30g | 10% |
Protein | 1g | 2% |
Fat | 8g | 12% |
Saturated Fat | 4g | 20% |
Cholesterol | 28mg | 9% |
Sodium | 77mg | 3% |
Potassium | 48mg | 1% |
Sugar | 18g | 36% |
Vitamin A | 1305IU | 26% |
Vitamin C | 0.2mg | 0% |
Calcium | 18mg | 2% |
Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.