4.2 from 45 votes
Pumpkin Blondies
Gooey Pumpkin Blondies loaded with butterscotch chips, white chocolate and pecans.
Prep Time
15 mins
Cook Time
35 mins
Total Time
50 mins
Servings:
24
bars
Calories:
274 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 2½ cups all-purpose flour
- 2½ teaspoons ground cinnamon
- ¾ teaspoon ground ginger
- ½ teaspoon ground allspice
- ½ teaspoon ground nutmeg
- ½ teaspoon salt
- 1 cup butter melted and cooled to room temperature, unsalted
- 1 cup dark brown sugar
- ½ cup granulated sugar
- 1 egg
- 1 tablespoon vanilla extract
- 15 ounces pumpkin puree canned pure, about 2 cups
- 1 cup butterscotch chips
- 1 cup white chocolate chips
- 1 cup pecans coarsely chopped
Instructions
- Preheat oven to 350 degrees F. Grease a 9x13-inch baking pan and line with parchment paper, with enough to hang over the sides; set aside.
- In a medium bowl, whisk together the flour, cinnamon, ginger, allspice, nutmeg and salt; set aside.
- In a large bowl, whisk together the melted butter and both sugars until completely smooth and no lumps remain. Add the egg and vanilla and whisk to incorporate, making sure the egg has been completely mixed in. Add the pumpkin and again whisk to fully incorporate. Add the flour mixture to the batter and, using a rubber spatula, fold the mixtur until combined and no pockets of flour remain. Fold in the butterscotch chips, white chocolate chips and pecans. Pour the batter into the prepared pan and smooth into an even layer.
- Bake until a thin knife inserted into the center comes out clean, 35 to 40 minutes. Set the pan on a wire rack to cool completely, then use the parchment handles to lift the bars out of the pan and cut into squares. Store in an airtight container at room temperature for up to 5 days.
Cup of Yum
Notes
- Nutritional values are based on one serving
Nutrition Information
Calories
274kcal
(14%)
Carbohydrates
36g
(12%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
6g
(30%)
Cholesterol
29mg
(10%)
Sodium
90mg
(4%)
Potassium
105mg
(2%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
3015IU
(60%)
Vitamin C
0.8mg
(1%)
Calcium
37mg
(4%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 24 bars
Amount Per Serving
Calories 274
% Daily Value*
| Calories | 274kcal | 14% |
| Carbohydrates | 36g | 12% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 29mg | 10% |
| Sodium | 90mg | 4% |
| Potassium | 105mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 3015IU | 60% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.