Servings
Font
Back
Pumpkin Crinkle Cookies
0 from 0 votes

Pumpkin Crinkle Cookies

These Pumpkin Crinkle Cookies will quickly become one of your new fall favorites, with pumpkin spice cookies rolled in powdered sugar then baked to perfection. Quick & easy to prepare and perfect for fall!

Prep Time
20 mins
Cook Time
14 mins
Total Time
34 mins
Servings: 20
Calories: 194 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 ¼ C flour
  • 1 tsp baking powder
  • ¼ tsp baking soda
  • ¾ tsp kosher salt
  • 2 tsp pumpkin pie spice
  • 1 C light brown sugar packed
  • ½ C sugar
  • 3 egg large
  • ½ C pumpkin puree
  • 1 tsp vanilla extract pure
  • 4 tbsp butter unsalted, softened
Ingredients to roll the cookies in
  • ⅔ C sugar
  • 1 C powdered sugar

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees and line 2 cookie sheets with parchment paper
  2. Using a medium bowl, whisk together the flour, baking powder, baking soda, salt, and pumpkin pie spice
  3. Using a large mixing bowl, beat together the brown sugar, ½ C sugar, eggs, pumpkin puree, and vanilla until combined and smooth
  4. Beat in the butter until combined
  5. Gradually beat in the dry ingredients until combined and smooth
  6. Using a small bowl, combine the sugar and powdered sugar
  7. Using a small ice cream scooper, scoop out some dough and drop it into the sugar mixture
  8. Completely coat the dough, remove the dough and roll it into a ball
  9. Place onto the cookie sheet
  10. Repeat steps with remaining dough
  11. Bake in the oven for 12-14 minutes or until the cookies are puffy
  12. Remove from oven and allow to cool completely

Nutrition Information

Calories 194kcal (10%) Carbohydrates 40g (13%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.3g (2%) Monounsaturated Fat 1g (5%) Trans Fat 0.1g (5%) Cholesterol 31mg (10%) Sodium 115mg (5%) Potassium 74mg (2%) Fiber 1g (4%) Sugar 28g (56%) Vitamin A 1059IU (21%) Vitamin C 0.3mg (0%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 20 Serving

Amount Per Serving

Calories 194

% Daily Value*

Calories 194kcal 10%
Carbohydrates 40g 13%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 31mg 10%
Sodium 115mg 5%
Potassium 74mg 2%
Fiber 1g 4%
Sugar 28g 56%
Vitamin A 1059IU 21%
Vitamin C 0.3mg 0%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.