Servings
Font
Back
Pumpkin French Toast
4.5 from 39 votes

Pumpkin French Toast

This pumpkin french toast is full of rich pumpkin, cinnamon and brown sugar flavor. After drenching it with syrup, you’ll be in comfort food heaven!

Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 8 slices
Calories: 337 kcal
Course: Breakfast, Bread
Cuisine: American

Ingredients

  • 3 egg large
  • ¾ cup almond milk Silk brand, unsweetened vanilla
  • ½ cup pumpkin puree
  • 2 tablespoons light brown sugar packed
  • 1 tablespoon granulated sugar
  • 2 teaspoons vanilla extract
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon cinnamon
  • ½ teaspoon ground nutmeg
  • butter for griddle or pan and for serving
  • 8 lices bread Texas toast or thick-sliced French toast bread
  • maple syrup for serving

Instructions

    Cup of Yum
  1. Preheat electric griddle (takes about 10 minutes) or preheat a non-stick skillet over medium heat a minute or two before you’ll need it; set aside.
  2. In a large mixing bowl, combine eggs, milk, pumpkin, sugars, vanilla, pumpkin pie spice, cinnamon, nutmeg, and whisk until combined.
  3. Butter the griddle or skillet.
  4. Dip 1 slice of bread into the coating mixture for about 10 seconds, flipping over once, and making sure it’s well-coated before adding to griddle. Repeat with all slices of bread until coating mixture is gone.
  5. Cook for about 3 to 4 minutes per side, or until as done and browned as desired. Add more butter to griddle or skillet as necessary and wipe griddle with paper towel as necessary to remove black bits.
  6. Serve immediately with butter and maple syrup or your favorite topping.
  7. French toast is best warm and fresh, but will keep airtight in the refrigerator for up to 5 days or in the freezer for up to 6 months and can be gently reheated in the micro or toaster.

Notes

  • *You need to use thick-cut white bread for this recipe, preferably something that's a day old. Brioche, challah, and french bread would all work too.

Nutrition Information

Serving 1 Calories 337kcal (17%) Carbohydrates 53g (18%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 6g (35%) Cholesterol 90mg (30%) Sodium 283mg (12%) Fiber 2g (8%) Sugar 32g (64%)

Nutrition Facts

Serving: 8 slices

Amount Per Serving

Calories 337

% Daily Value*

Serving 1
Calories 337kcal 17%
Carbohydrates 53g 18%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 6g 35%
Cholesterol 90mg 30%
Sodium 283mg 12%
Fiber 2g 8%
Sugar 32g 64%

* Percent Daily Values are based on a 2,000 calorie diet.