5.0 from 6 votes
Pumpkin Pie Spice Recipe
Learn how to make Homemade Pumpkin Pie Spice with this easy recipe! This iconic fall favorite spice mix comes together in 5 minutes with warm, cozy spices. Perfect for baking pies, cookies, coffee drinks, and more.
Prep Time
5 mins
Total Time
5 mins
Servings: 16 teaspoons
Calories: 11 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/4 /4 cup ground cinnamon
- 1/2 /2 tablespoon ground ginger
- 2 teaspoons ground nutmeg
- 1/2 /2 teaspoon all spice
- 1/2 /2 teaspoon ground cloves
Instructions
- Stir together all ingredients until well-combined. Store in an airtight container.
Cup of Yum
Notes
- Storage Tip
- To store: Place your spice blend in an airtight spice container with a lid that seals well. Store away from light and moisture for best results. This pumpkin pie spice blend is usually best and the most fresh when used within 1-2 years.
Nutrition Information
Serving
1 teaspoon
Calories
11kcal
(1%)
Carbohydrates
3g
(1%)
Protein
0.2g
(0%)
Fat
0.2g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.01g
Monounsaturated Fat
0.02g
Sodium
1mg
(0%)
Potassium
20mg
(1%)
Fiber
2g
(8%)
Sugar
0.2g
(0%)
Vitamin A
11IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
37mg
(4%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 16teaspoons
Amount Per Serving
Calories 11
% Daily Value*
| Serving | 1 teaspoon | |
| Calories | 11kcal | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 0.2g | 0% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 1mg | 0% |
| Potassium | 20mg | 0% |
| Fiber | 2g | 8% |
| Sugar | 0.2g | 0% |
| Vitamin A | 11IU | 0% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 37mg | 4% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.