4.0 from 84 votes
Pumpkin Seed and Chocolate Chip Oatmeal Breakfast Bars
These pumpkin seed and chocolate chip oatmeal breakfast bars are perfect for breakfast, but also work as a snack any time of the day. Added bonus: they're nut-free so they can be packed for school lunches!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 16 bars
Calories: 113 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 ½ cups old fashioned rolled oats
- 1 ¼ cups oat flour
- 3-4 Tablespoons pumpkin seeds
- 2-3 Tablespoons chocolate chips I used Lily's chocolate chips
- 1 teaspoon cinnamon
- ¼ teaspoon sea salt
- ⅛-¼ teaspoon ground nutmeg
- ¼ cup + 2 Tablespoons dairy-free milk
- ⅓ cup brown rice syrup
- 1-2 Tablespoons pure maple syrup
Instructions
- Preheat oven to 350°F. Line an 8" × 8" baking dish with parchment paper.
- In a large bowl, combine the rolled oats, oat flour, pumpkin seeds, chocolate chips, cinnamon, sea salt, and nutmeg.
- In a smaller bowl, combine the milk, brown rice syrup, and maple syrup.
- Add the wet ingredients to the dry mixture, stirring until well combined.
- Transfer the mixture to the prepared pan, and press it down until evenly distributed. Using a sharp knife, cut to mark out the bars before you bake them to make it easier to fully cut and remove the bars once baked. (I usually mark out 16 bars, but you can make whatever size you like.)
- Bake for 20 minutes, then remove from oven and let bars cool in pan. Once cool, use a sharp knife to fully cut the bars, then remove with a spatula and enjoy!
Cup of Yum
Notes
- Mix-ins: Chocolate chips can be substituted raisins or dried cranberries. Pumpkin seeds can be substituted with sunflower seeds.
- Plant-Powered Families
- Mix-ins: Chocolate chips can be substituted raisins or dried cranberries. Pumpkin seeds can be substituted with sunflower seeds.
- Recipe originally from Plant-Powered Families and reprinted with permission.
Nutrition Information
Serving
1bar
Calories
113kcal
(6%)
Carbohydrates
19g
(6%)
Protein
4g
(8%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Sodium
46mg
(2%)
Potassium
59mg
(2%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 16bars
Amount Per Serving
Calories 113
% Daily Value*
| Serving | 1bar | |
| Calories | 113kcal | 6% |
| Carbohydrates | 19g | 6% |
| Protein | 4g | 8% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Sodium | 46mg | 2% |
| Potassium | 59mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.