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PUMPKIN SPICE
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PUMPKIN SPICE

Homemade pumpkin spice blend with cinnamon, ginger, nutmeg, and cloves for adding warm, autumn flavors to your favorite recipes.

Prep Time
5 mins
Servings: 4 people
Calories: 5 kcal
Course: Condiments
Cuisine: American

Ingredients

  • ¼ cup ground cinnamon
  • 2 teaspoon ground ginger
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon cloves ground
  • ¼ teaspoon ground allspice

Instructions

    Cup of Yum
  1. In a small bowl, combine cinnamon, ginger, nutmeg, cloves, and allspice.
  2. Stir until fully mixed.
  3. Store the spice blend in an airtight container.

Notes

  • Make Ahead: This homemade pumpkin spice mix can be made ahead and stored in an airtight container for up to 1 year.
  • Customizing the Flavor: Adjust the spice levels to your liking by adding more cinnamon for a sweeter taste or increasing the amount of cloves for more warmth. You can also add a bit of cardamom for a unique twist.
  • Serving Suggestions: Pumpkin spice is perfect for flavoring baked goods like pies, muffins, cakes, or cookies. It's also great in lattes, hot chocolates, and even oatmeal.
  • Storage Tips: Store in a cool, dry place in an airtight container to keep the spices fresh.

Nutrition Information

Serving 1teaspoon Calories 5kcal (0%) Carbohydrates 1g (0%)

Nutrition Facts

Serving: 4 people

Amount Per Serving

Calories 5

% Daily Value*

Serving 1teaspoon
Calories 5kcal 0%
Carbohydrates 1g 0%

* Percent Daily Values are based on a 2,000 calorie diet.