5 from 8 votes
Pumpkin Spice Apple Crumble
This super easy apple crumble recipe is given an extra burst of fall flavor by adding a pumpkin spice mix to the crumble topping! It's also easy to make gluten free!
Prep Time
10 mins
Cook Time
40 mins
Total Time
50 mins
Servings:
8
people
Calories:
331 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 apple peeled, cored & sliced
- 4 tbsp butter melted
- 2 tsp pumpkin pie spice click link for homemade recipe
- 1 cup brown sugar
- ½ cup flour use gluten free flour to make the recipe gluten free
- 1 tsp pumpkin pie spice click link for homemade recipe
- 4 tbsp butter cold
Instructions
- Preheat the oven to 350°F.
- Add the apples to a greased 9” x 13” baking dish, combine the melted butter with 2 tsp pumpkin pie spice and pour over the apples.
- In a medium bowl, combine the brown sugar, flour, and 1 tsp pumpkin pie spice, fold in the cold butter and mix until a crumble forms.
- Sprinkle the crumble over the apples. Place in the oven for 40 minutes.
Cup of Yum
Nutrition Information
Calories
331kcal
(17%)
Carbohydrates
59g
(20%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
110mg
(5%)
Potassium
240mg
(5%)
Fiber
5g
(20%)
Sugar
46g
(92%)
Vitamin A
448mg
(9%)
Vitamin C
8mg
(9%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 people
Amount Per Serving
Calories 331
% Daily Value*
| Calories | 331kcal | 17% |
| Carbohydrates | 59g | 20% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 110mg | 5% |
| Potassium | 240mg | 5% |
| Fiber | 5g | 20% |
| Sugar | 46g | 92% |
| Vitamin A | 448mg | 9% |
| Vitamin C | 8mg | 9% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.