0 from 15 votes
Pumpkin Spice Chocolate Chip Cookies
Gluten free pumpkin spice chocolate chip cookies that are the perfect treat for fall.
Prep Time
8 mins
Cook Time
8 mins
Servings: 20 cookies
Calories: 148 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 egg
- 1/4 cup melted coconut oil
- 1/2 cup pumpkin puree
- 3/4 cup brown sugar packed
- 1.5 cup almond flour
- 1/4 cup coconut flour
- 2 tsp pumpkin pie spice
- 1/2 tsp baking soda
- 1/4 tsp salt
- 3/4 cup chocolate chips
Instructions
- Preheat oven to 350F and line a baking sheet with parchment paper
- Add egg, coconut oil, pumpkin puree, and brown sugar to a large mixing bowl and whisk to combine
- Add almond flour, coconut flour, salt, baking soda, and pumpkin pie spice to the bowl and fold in with a spatula
- Add chocolate chips to the batter and fold in with a spatula
- Scoop 1 tbsp per cookie onto a baking sheet - you should have 20 cookies
- Bake at 350F for 11 minutes - take the tray out of the oven and bang down on the stove top to flatten
- Return the tray to the oven and bake for an additional 10 minutes
- Remove from the oven allow to cool completely and enjoy!
- I recommend storing these in the refrigerator for freshness
Cup of Yum
Nutrition Information
Serving
20g
Calories
148kcal
(7%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.3g
Trans Fat
0.001g
Cholesterol
8mg
(3%)
Sodium
65mg
(3%)
Potassium
47mg
(1%)
Fiber
2g
(8%)
Sugar
12g
(24%)
Vitamin A
966IU
(19%)
Vitamin C
0.3mg
(0%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20cookies
Amount Per Serving
Calories 148
% Daily Value*
| Serving | 20g | |
| Calories | 148kcal | 7% |
| Carbohydrates | 16g | 5% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.3g | 2% |
| Trans Fat | 0.001g | 0% |
| Cholesterol | 8mg | 3% |
| Sodium | 65mg | 3% |
| Potassium | 47mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 12g | 24% |
| Vitamin A | 966IU | 19% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.