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5.0 from 21 votes

Pumpkin Spice Cream Cheese

Pumpkin Spice Cream Cheese –  an EASY way to enjoy the flavors of Fall for breakfast on bagels, toast, muffins or my favorite, Pumpkin Banana Bread.

Prep Time
15 mins
Total Time
15 mins
Servings: 14 servings
Calories: 57 kcal
Course: Breakfast , Brunch
Cuisine: American

Ingredients

  • 8 oz Philadelphia 1/3 less-fat cream cheese
  • 1/2 cup pureed pumpkin (canned is fine)
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 1 tsp pumpkin pie spice
  • 2 tbsp brown sugar (packed)
  • 1 tbsp honey

Instructions

    Cup of Yum
  1. Combine all the ingredients in a medium bowl and beat until smooth.

Notes

  • Adapted from Pinch My Salt

Nutrition Information

Serving 2tablespoons Calories 57kcal (3%) Carbohydrates 5.5g (2%) Protein 1.5g (3%) Fat 3.5g (5%) Saturated Fat 2g (10%) Cholesterol 10mg (3%) Sodium 1.5mg (0%) Sugar 4g (8%)

Nutrition Facts

Serving: 14servings

Amount Per Serving

Calories 57

% Daily Value*

Serving 2tablespoons
Calories 57kcal 3%
Carbohydrates 5.5g 2%
Protein 1.5g 3%
Fat 3.5g 5%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 1.5mg 0%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.