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Pumpkin Spice Granola
5 from 3 votes

Pumpkin Spice Granola

Granola spiced all up with pumpkin spice is a lovely breakfast or snack during the fall and winter months!

Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins
Servings: 5 cups granola
Calories: 356 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1/3 cup coconut oil melted
  • 2 Tbsp almond butter unsweetened, creamy
  • 1/3 cup pure maple syrup
  • 1/3 cup pumpkin puree canned
  • 3 cups gluten-free rolled oats
  • 1 cup puffed rice cereal
  • 1/2 cup almond chopped, raw
  • 1/2 cup pumpkin seeds raw
  • 1/2 cup walnut chopped, raw
  • 3/4 tsp pumpkin pie spice or more to taste
  • 1/2 tsp ground cinnamon
  • 1/2 tsp salt sea salt
  • 1/2 cup Cranberry optional, juice sweetened

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F.
  2. In a saucepan (or microwave), heat the first four ingredients (coconut oil through pumpkin puree) just until they become easy to stir together. Stir well until creamy, then remove from heat.
  3. Add the remaining ingredients except for the dried cranberries (oats through sea salt) to a large mixing bowl and stir together until combined. Stir in the oil/pumpkin puree mixture until everything is well combined.
  4. Spread the granola mixture over two baking sheets. Bake for 25 to 30 minutes until granola is golden-brown. Rotate the baking sheets half-way through baking.
  5. Remove from oven and allow granola to cool completely without touching it - this will result in large granola clusters!
  6. Store in a sealed jar, and use within 2 to 3 weeks.
  7. Once granola has cooled and you’re ready to break it into clusters, stir in the dried cranberries.
  8. Serve granola with choice of yogurt, fruit, non-dairy milk, etc.

Nutrition Information

Serving 1(of 10) Calories 356kcal (18%) Carbohydrates 38g (13%) Protein 9g (18%) Fat 21g (32%) Sugar 14g (28%)

Nutrition Facts

Serving: 5 cups granola

Amount Per Serving

Calories 356

% Daily Value*

Serving 1(of 10)
Calories 356kcal 18%
Carbohydrates 38g 13%
Protein 9g 18%
Fat 21g 32%
Sugar 14g 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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