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Pumpkin Spice Hojicha Latte

This recipe for Pumpkin Spice Hojicha Latte features the warm, autumn flavours of pumpkin pie with the rich, smoky flavour of roasted green tea. Try it warm or iced!

Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 144 kcal
Course: Drinks
Cuisine: Asian

Ingredients

  • 1-2 tablespoon Pumpkin Spice Hojicha Syrup to your taste
  • ½ C hot water
  • 1 teaspoon hōjicha powder
  • Ice cubes
  • ½ C milk of your choice

Instructions

    Cup of Yum
  1. Add hojicha powder to a glass or bowl.
  2. Pour in hot water and whisk until frothy.
  3. Add 1-2 tablespoon Pumpkin Spice Hojicha Syrup to a tall glass.
  4. Place ice cubes in the glass and pour in hojicha tea.
  5. Top with milk of your choice.
  6. Add whipped cream and additional hojicha powder if you wish.
  7. Stick in a straw, stir well and enjoy.

Nutrition Information

Calories 144kcal (7%) Carbohydrates 21g (7%) Protein 6g (12%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.1g Monounsaturated Fat 1g Cholesterol 15mg (5%) Sodium 67mg (3%) Potassium 206mg (6%) Sugar 21g (42%) Vitamin A 412IU (8%) Calcium 165mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 144

% Daily Value*

Calories 144kcal 7%
Carbohydrates 21g 7%
Protein 6g 12%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Cholesterol 15mg 5%
Sodium 67mg 3%
Potassium 206mg 4%
Sugar 21g 42%
Vitamin A 412IU 8%
Calcium 165mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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