5.0 from 18 votes
Pumpkin Spice Hot Chocolate
Rich and creamy hot chocolate made with white chocolate and real canned pumpkin, and infused with pumpkin spice!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 servings
Calories: 288 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 3 cups whole milk or half and half (or use a mixture of the two)
- 1 cup canned pumpkin puree
- 1 - 1 1/2 tsp pumpkin pie spice (store bought or homemade)
- 1 tsp vanilla extract
- 4 oz white chocolate bar , chopped
Instructions
- To a dutch oven or large saucepan, add milk, pumpkin, spices and vanilla. Stir and heat over MED-LOW heat. Heat, stirring often, until mixture comes to a simmer.
- Turn off heat, add white chocolate and stir until chocolate has melted.
- Carefully ladle into mugs, top with whipped cream and dust with cinnamon if desired.
Cup of Yum
Notes
- Prepare as directed, except also add 2-3 Tbsp of granulated sugar to the milk mixture. Instead of adding white chocolate, add 3-4 oz semi-sweet chocolate.
- Add all ingredients to a slow cooker, stirring to break up the pumpkin. Cover and cook on LOW for 3 hours or HIGH for 1 1/2 hours.
Nutrition Information
Calories
288kcal
(14%)
Carbohydrates
30g
(10%)
Protein
8g
(16%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
24mg
(8%)
Sodium
107mg
(4%)
Potassium
448mg
(13%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin A
9830IU
(197%)
Vitamin C
2.6mg
(3%)
Calcium
279mg
(28%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 288
% Daily Value*
| Calories | 288kcal | 14% |
| Carbohydrates | 30g | 10% |
| Protein | 8g | 16% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 24mg | 8% |
| Sodium | 107mg | 4% |
| Potassium | 448mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 9830IU | 197% |
| Vitamin C | 2.6mg | 3% |
| Calcium | 279mg | 28% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.