5 from 6 votes
Pumpkin Spice Latte
A delicious blend of milk, pumpkin puree, sugar, pumpkin pie spice and coffee that's topped with whipped cream and a sprinkle of pumpkin pie spice.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings:
2
Calories:
151 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 2 c. milk
- 2 Tbsp pumpkin not pumpkin pie filling, puree
- 2 Tbsp sugar can use more or less depending on how sweet you want it
- 1 tsp pumpkin pie spice see notes
- ½ c. coffee strong or espresso
- Whipped Cream for serving
- pumpkin pie spice for serving
Instructions
- In a medium saucepan, add milk, pumpkin puree and sugar. Heat on low until hot, but not boiling.
- Remove saucepan from heat and whisk in pumpkin pie spice and coffee.
- Divide the mixture into serving mugs.
- Top with whipped cream and pumpkin pie spice, if desired
Cup of Yum
Notes
- **Pumpkin Pie Spice - you can substitute ½ teaspoon ground cinnamon plus ½ teaspoon ground nutmeg, if you prefer
- **Pumpkin Pie Spice - you can substitute ½ teaspoon ground cinnamon plus ½ teaspoon ground nutmeg, if you prefer
Nutrition Information
Calories
151kcal
(8%)
Carbohydrates
25g
(8%)
Protein
8g
(16%)
Fat
2g
(3%)
Saturated Fat
2g
(10%)
Cholesterol
12mg
(4%)
Sodium
106mg
(4%)
Potassium
415mg
(9%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin A
2798IU
(56%)
Vitamin C
1mg
(1%)
Calcium
296mg
(30%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2 Serving
Amount Per Serving
Calories 151
% Daily Value*
| Calories | 151kcal | 8% |
| Carbohydrates | 25g | 8% |
| Protein | 8g | 16% |
| Fat | 2g | 3% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 12mg | 4% |
| Sodium | 106mg | 4% |
| Potassium | 415mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 25g | 50% |
| Vitamin A | 2798IU | 56% |
| Vitamin C | 1mg | 1% |
| Calcium | 296mg | 30% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.